Becco is an informal yet sophisticated bistro, where innovative Italian food is accompanied by exemplary service. More than 10 years of service has seen Becco develop a winning formula, consistently earning Good Food Guide accolades, along with the good reviews of their loyal customers. The space is smart and timeless with delightfully retro touches such as the '50s-style menu covers featuring painted Italian scenes. The open kitchen provides something of a floor show as the chefs dart from stove to stove.

Food-wise, this restaurant hits every note spot on (and doesn't blow the budget). First-timers might try the duck with muscatel and grappa sauce, the stuffed Marche-style olives or the chilli-dusted calamari. These tried-and-tested dishes are supplemented by verbally relayed specials. Having sampled all the staples, regular customers often turn to these specials for adventurous deviations from the classics.